Camper's
Steak & Potato Dinner
Servings: 4
1
lb. of ground beef
4-5 Large potatoes - sliced
2 cans Cream of mushroom soup
1 onion - sliced Directions
- Make heavy duty foil pouches, about 6' by 6".
- Divide and press hamburger into 4 patties
- Place a patty in the pouch, add 1/4 of potato and onion slices
- Pour 1/4 of soup in pouch and seal tightly
- Cook on grill about 45 minutes or until done, turning about
every 10 minutes.
- Cut open down the center and eat from the foil.
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